Turbante di spigola della Cesarina Francesca di...
Il grande protagonista del 1° Aprile è sicuramente il pesce, onorato nella ricetta “Turbante di spigola su purè di finocchio con arancia e man...
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CesarineEnjoy the flavours of the real Italy
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We reduce CO2 emissionsIn season and km0 raw materials
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Our Products
Featured
Carbonara Sauce
The dish symbol of the Eternal City, loved by all, the star of our online and in-person cooking classes. A recipe that even has its own annual day of celebration, April 6th. Every self-respecting Roman...
€9,70
Zabaione Liqueur
Our Zabaione di casa comes from the ancient recipes of our Cesarine, who have been preparing it in their homes for generations. It is a typical liquor of the Emilia-Romagna region, which was added of...
€23,00
Historical Ragù alla Bolognese
The art of one of Italy's most famous sauces, made according to the ancient recipe filed with the Bologna Chamber of Commerce. Our Cesarine, ambassadors of the Italian culinary heritage, have bottled their cooking secrets...
€5,90
Cacio e Pepe Sauce
Cacio e pepe sauce is made with simple, excellent quality ingredients and according to the recipes of our Roman DOC Cesarine. Behind the simplicity, however, you'll find centuries of history and dozens of curious legends...
€9,70
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From the homes of our Cesarine
Our cooking secrets
Da Angela, dove l'ospitalità è di casa!
L'ospitalità secondo Angela, Cesarina di Positano Uno dei maggiori pregi della cucina casalinga è il rapporto speciale che si instaura tra i c...
Tagliatelle: 5 secrets to make perfect pasta by...
Tagliatelle pasta is a symbol of authentic bolognese cuisine, but are popular all over Italy. Read our tips on how to make perfect pasta at home.
Zabaione: the sweet taste of nostalgia
Discover the legend of Zabaione liqueur and learn how to use it in your home cooking.
Cacio e Pepe: three ingredients, a thousand sec...
Cacio e pepe is one of Rome's most iconic pasta recipes. Discover how to make authentic cacio e pepe with Cesarine.
Authentic Bolognese Ragù Sauce
Curious to find out more about the secrets of real Bolognese ragù sauce? Learn more about one of Italy's most iconic exports.
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