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V I G O R O S A Italian Flour for bakery products

Availability: Out of stock
Out of stock
Italian Flour 0 special for bakery products. Pack of 2 kg.

Vigorosa Flour from Agugiaro & Figna is a is a 0 wheat flour of great hold. Pack of 2 Kg.

Ideal for leavened bakery products. Essential for pre-dough and to refresh the sourdough.

The Agugiaro & Figna flours line was created to meet the needs of those looking for unparalleled excellence, for haute cuisine results.

Ingredients: Soft wheat flour type 0.

Nutritional values
: average per 100g energy 1433 KJ - 338 Kcal, fat 1g of which saturated fatty acids 0g, carbohydrates 68g of which sugars 1.7g, fibre 2g, protein 13g, salt 0g.

Storage: Shelf life 12 months. Store at room temperature preferably in fresh, aerated and dry rooms.

Production: produced in the factory of AGUGIARO & FIGNA, Curtarolo (PD), via Monte Nero, 111 - 35010

CESARINE suggestions:


Ideal for bakery products. Useful in any generic kitchen processing.

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