Panmuesli Flour by Agugiaro & Figna is a mixture based on multigrains and seeds for the production of dark bakery products with unmistakable toasted notes, pleasantly acidulous. Pack of 2 Kg.
Ideal for bread and focacce.
The Agugiaro & Figna flours line was created to meet the needs of those looking for unparalleled excellence, for haute cuisine results.
Nutritional values: average per 100g energy 1594 KJ - 378 Kcal, fat 7.3g of which saturated fatty acids 0.9g, carbohydrates 62g of which sugars 1.5g, fibre 6.4g, protein 13g, salt 1.6g.
Storage: Shelf life 8 months. Store at room temperature preferably in fresh, aerated and dry rooms.
Production: produced in the factory of AGUGIARO & FIGNA, Curtarolo (PD), via Monte Nero, 111 - 35010
Ideal for bread and focaccia