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Cacio e Pepe Sauce

Cacio e pepe sauce is made with simple, excellent quality ingredients and according to the recipes of our Roman DOC Cesarine. Behind the simplicity, however, you'll find centuries of history and dozens of curious legends...
€9,70

Tagliatelle Pasta

Tagliatelle is the most famous shape of our selection of egg pasta, the ultimate pasta for a traditional Sunday lunch in Italy. They are prepared with simple quality ingredients, according to the ancient Emilian recipe...
€2,90

Special Ragù Sauce: Bianca Modenese, Mora Romagnola

Fine meats, born and bred in the lush green valleys of Emilia-Romagna, are the main ingredients of this flavoursome ragù sauce. The white Modenese, a breed of cattle with a delicate flavour, and the Mora...
€7,80

Zabaione Liqueur

Our Zabaione di casa comes from the ancient recipes of our Cesarine, who have been preparing it in their homes for generations. It is a typical liquor of the Emilia-Romagna region, which was added of...
€23,00

Lemon liqueur

This lemon liqueur of casa Cesarine is the symbol 'par excellence' for our Cesarine of the Amalfi Coast. No self-respecting lunch or dinner would be complete without a glass of this typical liqueur after dessert....
€22,80

Chianina Ragù Sauce

The journey into the typical regional cuisine and into the homes of our Tuscan Cesarine begins with the spectacular white Chianina meat sauce. A majestic and imposing breed that gives us a quality of meat...
€8,30

Nocino liqueur

Our Nocino di casa liqueur is produced according to the ancient recipe of the Cesarine from the town of Modena. The secret of our liqueur is to use only walnuts which have reached the right...
€23,40

Traditional Balsamic Vinegar of Modena "DOP"

Our traditional balsamic vinegar of Modena PDO is produced in strict accordance with the guidelines established by the Consortium for the Protection of Balsamic Vinegar of Modena. We use only grape musts obtained from Trebbiano...
€45,60
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